Cocktail Canapés

£3.10 each
Minimum three canapés per person. Minimum 12 persons.


Truffle pea/pumpkin soup shots (Served warm/cold)
Warm and crisp bocconcini with roasted garlic and
tomato sauce
Fried vegetable dimsum selection with oriental dipping sauce
Baked wild mushroom quiche with olive pesto
Mini brushetta of tomato, basil and roast artichoke
Pepper caramelised onion and boursin tarts with basil cress
Thai crab and fish cakes with chilli coriander dip
Charred tiger prawns tossed in chilli jam
Duck and Asian vegetable spring rolls with sweet soy dip
Mini crisp pizzarettes with fine chorizo and basil cress
Caramelised honey, mustard and herb cocktail sausages
The classic mini Croque Monsieur
Steamed chicken gyoza with sweet chilli and fine soy sauce
Mini Yorkshire puddings, rare roast beef and horseradish cream
Braised venison shanks on mini roasted baby potatoes and red currant sauce
Lamb seekh kebabs with mint raita
Chicken satay tossed in mint and coriander with freshly crushed peanut sauce
Chicken tikka, crisp poppadoms, red onion and lemon raita
Miniature beef burgers with tomato relish


Herbed lavash with hummus, mouttabel and goat cheese dip
Parmesan and olive shortbreads with oven dried tomatoes and goat cheese sprinkle
Roasted artichoke tartlets with red vein sorrel
Greek salad on a skewer
Root vegetable crisps with sour cream and salsa
Poached salmon wasabi mayo, quails egg
Nigiri sushi with ponzu dressing
Loch Duart salmon tartar, fine herbs and caviar crème fraiche
Gravadlax and dill mustard on pumpernickel bread
Brandade of smoked haddock on garlic toast
Mini shells filled with classic prawn cocktail
Smoked chicken tartlets with fine mustard cress
Chinese duck, spring onion and hoisin sauce
Fine crostini with foie gras, chicken liver parfait and red onion marmalade
Sirloin of beef with tarragon mayo in a fine filo cup
Lensbury classic devils on horseback (Prunes steeped in
vintage port wrapped in fine prosciutto)


Chocolate tart, tonka bean cream
Assorted fruit tartlets
Mini mango and coconut trifle
Chocolate éclairs
Passion fruit and banana shooters
Selection of filled macaroons
Warm brownies topped with maraschino cherries
Mini lemon tarts
Linzer cake with spiced cream



Cocktail Canapés 2020

Key to symbols:

(v) Suitable for vegetarians
(gf) Gluten-free

The Lensbury Menus have an allergen guide, which is available on request If you have any specific dietary concerns, please ask one of our team members.


These prices may increase due to annual review and customs charges. All prices include VAT at 20%. Prices may be amended if the ruling rate of VAT changes.

For further information or to check availability, please call our conference team on 020 8614 6500 or let us call you!

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